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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School
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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School
  • Home
  • Courses
      • International Accredited
      • National Accredited
      • Full time
      • Part Time
  • Campus
      • About Us
      • Alumni
      • Chef For Hire
      • Seabiscuit Foundation
      • Seabiscuit Hall of Fame
      • Students’ Representative Council
  • Gallery
  • Shop
  • Contact Us
  • LMS

Terms & Condition

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Definitions of Basic Terms, Rights and Restriction:

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Basic Terms

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Rights & Restrictions

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  • Members must be at least 18 years of age.
  • Members are granted a time-limited, non-exclusive, revocable, nontransferable, and non-sublicenseable right to access that portion of the online course corresponding to the purchase.
  • The portion of the online course corresponding to the purchase will be available to the Member as long as the course is maintained by the Company, which will be a minimum of one year after Member’s purchase.
  • The videos in the course are provided as a video stream and are not downloadable.
  • By agreeing to grant such access, the Company does not obligate itself to maintain the course, or to maintain it in its present form.
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Welcome to JHB Culinary & Pastry School At JHB Culinary & Pastry School, we’re passionate about cultivating talent, sparking creativity, and empowering the next generation of culinary professionals. Whether you’re dreaming of becoming a top chef or mastering the art of pastry, you’ll find a supportive, inspiring environment to help you thrive. Join our culinary family and take the first step toward a flavorful future.

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Phone: +27 11 024 5277
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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School