Johannesburg Culinary & Pastry School | Culinary School in Johannesburg

OUR COURSES

Certificate in Food Preparation & Cooking

Diploma in Culinary Arts

Diploma in Patisserie

ABOUT US

OUR
STUDENTS

When you leave JCPS we are Confident that you will walk Into a professional kitchen With the capability of fitting Into a team.

FULL
EXPERIENCE

We have all the necessary facilities to provide information (tablets and Wi-Fi) and hands on experience at our on-site student restaurant (Cinnamon Patisserie).

CERTIFIED CHEF
INSTRUCTORS

Get professional education and reliable consultation by our team of certified instructors.

INTERNATIONALLY
RECOGNISED CERTIFICATION

Get professional education and reliable consultation by our team of certified instructors.

JCPS UPDATES

UPCOMING EVENTS

...

open event

14
feb

Diversity of Chocolate

The diversity of Chocolate with JHB Culinary and Pastry School

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 14 feb 2020 0:00 to 14 feb 2020 23:59
open event

07
mar

Basic Pastry Class: Scones and Biscuits

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 7 mar 2020 0:00 to 7 mar 2020 23:59
open event

07
mar

Basic Cooking Course: Smoked Salmon

Smoked salmon, cauliflower puree, grilled asparagus served with a white wine fennel sauce. NB: R 450.00 per session ( Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 7 mar 2020 0:00 to 7 mar 2020 23:59
open event

14
mar

Basic Pastry Class: Lemon Meringue and Milk Tart

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 14 mar 2020 0:00 to 14 mar 2020 23:59
open event

14
mar

Basic Cooking Class: Pepper Crusted Beef Fillet

Pepper crusted beef fillet, served with honey glazed beets and carrots, dauphinoise potatoes along with a port jus NB: R 450.00 per session ( Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 14 mar 2020 0:00 to 14 mar 2020 23:59
open event

21
mar

Basic Pastry Class: Red Velvet Cupcakes

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 21 mar 2020 0:00 to 21 mar 2020 23:59
open event

21
mar

Basic Cooking Class: Sous Vide Quarter Chicken Leg

Sous vide quarter chicken leg, grilled polenta cubes and tomato relish NB: R 450.00 per session ( Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 21 mar 2020 0:00 to 21 mar 2020 23:59
open event

23
mar

Kids Cooking Class: Basic Health & Safety, Pasta and Sauce

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 23 mar 2020 0:00 to 23 mar 2020 23:59
open event

24
mar

Kids Cooking Class: Basic Knife Skills, Stir Fry and Panna Cotta

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 24 mar 2020 0:00 to 24 mar 2020 23:59
open event

25
mar

Kids Cooking Class: Pies and Flapjacks

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 25 mar 2020 0:00 to 25 mar 2020 23:59
open event

26
mar

Kids Cooking Class: Paella and Milk Tart

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 26 mar 2020 0:00 to 26 mar 2020 23:59
open event

28
mar

Basic Pastry Class: Chocolate Swiss Roll

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 28 mar 2020 0:00 to 28 mar 2020 23:59
open event

28
mar

Student In House Open/Market Day

Market Day from the JCPS Student's s

85 Commissioner street (Cnr Harrison Street), Johannesburg

28 mar 2020 8:23
open event

28
mar

Basic Cooking Class: Herb Crusted Lamb

Herb-crusted lamb, served with couscous and chickpeas, Brussel sprouts a mint sauce and gremolata NB: R 450.00 per session (Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

28 mar 2020 19:45
open event

04
apr

Easter Celebration Class

Take traditional Easter stables to the next level ( Learn how to make Hot Cross Buns and elevate the traditional pickle fish)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 4 apr 2020 0:00 to 4 apr 2020 23:59
open event

02
may

Advanced Pastry Class: Croqembouche with Crème

Advanced Pastry Class: Croqembouche with Crème Diplomat finished off with spun sugar R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 2 may 2020 0:00 to 2 may 2020 23:59
open event

02
may

Advanced Cooking Class: Deconstructed Warm Snoek

Deconstructed warm snoek salad served with a fennel vinaigrette R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 2 may 2020 0:00 to 2 may 2020 23:59
open event

09
may

Advanced Pastry Class: Black Forest Gateaux

R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 9 may 2020 0:00 to 9 may 2020 23:59
open event

09
may

Advanced Cooking Class: Cajun Tilapia Sous Vide

Cajun Tilapia Sous vide, served with a parsnip puree, sautéed baby spinach and a beurre blanc sauce R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 9 may 2020 0:00 to 5 sep 2020 23:59
open event

16
may

Advanced Pastry Class: Chocolate Bon Bon’s

Chocolate Bon bon’s along with a variety of fillings R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 16 may 2020 0:00 to 16 may 2020 23:59
open event

16
may

Advanced Cooking Class: Smoked Brisket

Smoked brisket served with samp risotto, grilled seasonal veg, and a smoked chilli sauce R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 16 may 2020 0:00 to 16 may 2020 23:59
open event

23
may

Advanced Pastry Class: Assorted Macaroons

R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 23 may 2020 0:00 to 23 may 2020 23:59
open event

23
may

Advanced Cooking Class: Prawn Sumai

Prawn sumai served in a fragrant Asian broth, topped with tempura prawns R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 23 may 2020 0:00 to 23 may 2020 23:59
open event

29
may

Thai Cooking Class

Starter – A Spicy Thai chicken broth Main - Make your own Poke Bowl (Tuna or Chicken) Plated Dessert - Deep fried Ice- cream served with a white chocolate and lemon grass sauce

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 29 may 2020 0:00 to 29 may 2020 23:59
open event

15
jun

Kids Cooking Class: Basic Health & Safety, Pasta and Sauce

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 15 jun 2020 0:00 to 15 jun 2020 23:59
open event

16
jun

Kids Cooking Class: Basic Knife Skills, Stir Fry and Panna Cotta

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 16 jun 2020 0:00 to 16 jun 2020 23:59
open event

17
jun

Kids Cooking Class: Pies and Flapjacks

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 17 jun 2020 0:00 to 17 jun 2020 23:59
open event

18
jun

Kids Cooking Class: Paella and Milk Tart

R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 18 jun 2020 0:00 to 18 jun 2020 23:59
open event

26
jun

Indian Cuisine Class

Starter – Samoosa's, Chilli bites and Spring rolls served with raita and a spicy salsa, semolina soji Main – Tikka Chicken served with rainbow fries and Garlic Naan. Dessert – Deconstructed Boeber

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 26 jun 2020 0:00 to 26 jun 2020 23:59
open event

04
jul

Basic Cooking Class: Smoked Salmon

Smoked salmon, cauliflower puree, grilled asparagus served with a white wine fennel sauce. NB: R 450.00 per session ( Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 4 jul 2020 0:00 to 4 jul 2020 23:59
open event

04
jul

Basic Pastry Class: Scones and Biscuits

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

4 jul 2020 19:54
open event

11
jul

Basic Pastry Class: Lemon Meringue and Milk Tart

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 11 jul 2020 0:00 to 11 jul 2020 23:59
open event

11
jul

Basic Cooking Class: Pepper Crusted Beef Fillet

Pepper crusted beef fillet, served with honey glazed beets and carrots, dauphinoise potatoes along with a port jus NB: R 450.00 per session (Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 11 jul 2020 0:00 to 11 jul 2020 23:59
open event

18
jul

Basic Pastry Class: Red Velvet Cupcakes

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 18 jul 2020 0:00 to 18 jul 2020 23:59
open event

18
jul

Basic Cooking Class: Sous Vide Quarter Chicken Leg

Sous vide quarter chicken leg, grilled polenta cubes and tomato relish NB: R 450.00 per session (Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

18 jul 2020 19:42
open event

25
jul

Basic Pastry Class: Chocolate Swiss Roll

R 350.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 25 jul 2020 0:00 to 25 jul 2020 23:59
open event

25
jul

Basic Cooking Class: Herb Crusted Lamb

Herb-crusted lamb, served with couscous and chickpeas, Brussel sprouts a mint sauce and gremolata NB: R 450.00 per session (Please note that we will charge per session instead of a whole package price)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 25 jul 2020 0:00 to 25 jul 2020 23:59
open event

31
jul

Foods of Origin

Starter – Curried tripe dumplings served in an aromatic broth Main – Pepper crusted Springbok fillet, served with a samp rosti, African greens and a tomato relish Dessert – Phutu and cane water crumble, served with Amasi chantilly cream, served with a lemon and lavender syrup.

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 31 jul 2020 0:00 to 31 jul 2020 23:59
open event

28
aug

Caribbean Theme Cuisine

Starter – Sticky mango BBQ wings Main – Banana smoked Pork belly served with braised black bean and corn, and a Caribbean stir fry. Dessert – Pineapple Flambé

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 28 aug 2020 0:00 to 28 aug 2020 23:59
open event

05
sep

Advanced Pastry Class: Croqembouche with Crème

Croqembouche with Crème Diplomat finished off with spun sugar R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 5 sep 2020 0:00 to 5 sep 2020 23:59
open event

05
sep

Advanced Cooking Class: Deconstructed Warm Snoek

Deconstructed warm snoek salad served with a fennel vinaigrette R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 5 sep 2020 0:00 to 5 sep 2020 23:59
open event

12
sep

Advanced Pastry Class: Black Forest Gateaux

R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 12 sep 2020 0:00 to 12 sep 2020 23:59
open event

12
sep

Advanced Cooking Class: Cajun Tilapia Sous Vide

Cajun Tilapia Sous vide, served with a parsnip puree, sautéed baby spinach and a beurre blanc sauce R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 12 sep 2020 0:00 to 12 sep 2020 23:59
open event

19
sep

Advanced Pastry Class: Chocolate Bon Bon’s

Chocolate Bon bon’s along with a variety of fillings R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 19 sep 2020 0:00 to 19 sep 2020 23:59
open event

19
sep

Advanced Cooking Class: Smoked Brisket

Smoked brisket served with samp risotto, grilled seasonal veg, and a smoked chilli sauce R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

19 sep 2020 20:17
open event

21
sep

Kids Cooking Class: Make Your Own Pizza

Make and build your own pizza, and build a Sundae R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 21 sep 2020 0:00 to 21 sep 2020 23:59
open event

22
sep

Kids Cooking Class: Lasagna and Flap Jacks

Lasagna and flap jacks with a variety of toppings R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 22 sep 2020 0:00 to 22 sep 2020 23:59
open event

23
sep

Kids Cooking Class: Make Your Own Fudge

Make your own Fudge and Marshmallows R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 23 sep 2020 0:00 to 23 sep 2020 23:59
open event

24
sep

Kids Cooking Class: Crumbed Chicken Strips

Crumbed chicken strips and sweet potato chips, and Strawberry Cheesecake in a jar R 400.00 per day/session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 24 sep 2020 0:00 to 24 sep 2020 23:59
open event

25
sep

Migrant Dinner

Tour around Africa with Johannesburg Culinary and Pastry School

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 25 sep 2020 0:00 to 25 sep 2020 23:59
open event

26
sep

Advanced Pastry Class: Assorted Macaroons

R 550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 26 sep 2020 0:00 to 26 sep 2020 23:59
open event

26
sep

Advanced Cooking Class: Prawn Sumai

Prawn sumai served in a fragrant Asian broth, topped with tempura prawns R550.00 per session

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 26 sep 2020 0:00 to 26 sep 2020 23:59
open event

30
oct

Movie Eat Along

Ratatouille

Movie eat along (Ratatouille)

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 30 oct 2020 0:00 to 30 oct 2020 23:59
open event

28
nov

Open Day 2020

Open day and Sea Biscuit cook – off

85 Commissioner street (Cnr Harrison Street), Johannesburg

From 28 nov 2020 0:00 to 28 nov 2020 23:59

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Open for 2020 Enrolments

Take the first step

OUR COURSES

ABOUT US

OUR
STUDENTS

FULL
EXPERIENCE

CERTIFIED CHEF
INSTRUCTORS

INTERNATIONALLY
RECOGNISED CERTIFICATION

JCPS UPDATES

CENTER ACHIEVEMENTS

Here you can review some statistics about our Education Center

STAY TUNED WITH US

Your e-mail address

partners & sponsors

RSVP to Event Name

Find my RSVP for Event Name

Successfully RSVP-ed for Event Name

Successfully updated RSVP for Event Name

Open for 2020 Enrolments

Take the first step

OUR COURSES

ABOUT US

OUR STUDENTS

FULL EXPERIENCE

CERTIFIED CHEF INSTRUCTORS

INTERNATIONALLY RECOGNISED CERTIFICATION

JCPS UPDATES

CENTER ACHIEVEMENTS

Here you can review some statistics about our Education Center

STAY TUNED WITH US

Your e-mail address

partners & sponsors

RSVP to Event Name

Find my RSVP for Event Name

Successfully RSVP-ed for Event Name

Successfully updated RSVP for Event Name

OUR
STUDENTS

FULL
EXPERIENCE

CERTIFIED CHEF
INSTRUCTORS

INTERNATIONALLY
RECOGNISED CERTIFICATION