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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School
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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School
  • Home
  • Courses
      • International Accredited
      • National Accredited
      • Full time
      • Part Time
  • Campus
      • About Us
      • Alumni
      • Chef For Hire
      • Seabiscuit Foundation
      • Seabiscuit Hall of Fame
      • Students’ Representative Council
  • Gallery
  • Shop
  • Contact Us
  • LMS

Category: National Accredited

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ARTISAN RECOGNITION OF PRIOR LEARNING (ARPL)
National Accredited
ARPL Chef: (Artisan Recognition of Prior Learning)

The Artisan Recognition of Prior Learning is aimed at 3 Months candidates who have not undergone the QCTO Trade ARTISAN RECOGNITION OF PRIOR LEARNING Test.

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OCCUPATIONAL CERTIFICATE CHEF (1)
Full time Course
Occupational Chef Certificate

Embark on an exciting culinary journey and unlock your true potential as a master of the culinary arts. This comprehensive program is designed to equip...

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Welcome to JHB Culinary & Pastry School At JHB Culinary & Pastry School, we’re passionate about cultivating talent, sparking creativity, and empowering the next generation of culinary professionals. Whether you’re dreaming of becoming a top chef or mastering the art of pastry, you’ll find a supportive, inspiring environment to help you thrive. Join our culinary family and take the first step toward a flavorful future.

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Johannesburg Culinary and Pastry SchoolJohannesburg Culinary and Pastry School