Sea Biscuit Hall of Fame
Sea Biscuit Hall of Fame
Hlengiwe Sithole – International Diploma in Patisserie
Lubabalo Yanta – International Diploma in Patisserie
Ricardo Canada – International Diploma in Patisserie
I am from Rosettenville and I’ve always had a passion for cooking from a young age.
I heard about the Sea Biscuit Scholarship from my consumer studies teacher and I decided to enter the competition and won. This was the perfect opportunity to pursue my career as a chef. A long-life dream of mine. Being at the school has shown me how strong am I to become a chef. I’m confident that my future will be big and amazing and will bring so much more.
Clive Basson - International Diploma in Patisserie
I’m from Johannesburg South, I went to President High School where my consumer studies teacher Ms. Van Zyl gave me information about the Sea Biscuit Scholarship offered by the Johannesburg Culinary & Pastry School.
It was a dream come true! From a very young age I knew I wanted to become a Pastry Chef. Winning the Sea biscuit Competition afforded me to make my dreams a reality and I’m very grateful.