The QCTO Qualification is for those who wish to work in the hospitality industry and already have knowledge of the basic principles of kitchen work, or who can demonstrate commitment and enthusiasm to work and study in order to supplement their existing knowledge.
•National Diploma (NQF level 6)
•18 months on-site and 18 months workplace training
Once this qualification is achieved you may proceed to enroll for International Diploma in Patisserie
International Diploma in Culinary Arts